| Enzyme |
Invertase (beta-fructofuranoside) NEUTRAL |
| EC |
3.2.1.26 |
| Source |
Microrganism |
| Catalyzed reaction |
Catalyzes the hydrolysis of terminal non reducing beta-D-fructofuranoside residues into beta-D-fructofuranosides |
| Known substrates |
Sucrose |
| Known applications |
Determination of Sucrose |
| PH |
7,0 |
| Temperature |
37°C |
| Order code |
INV-15 |
INV-60 |
INV-BULK |
| Pack size (Units) |
15.000 Units |
60.000 Units |
Bulk |
| Price (€) |
150.00 € |
540.00 € |
on demand |
| Formulation |
Suspension in Ammonium Sulphate |
| Activity |
> 1.200 UI/ml |
| Specific activity |
> 150 UI/mg |
| Unit definition |
One Unit of invertase is defined as the amount of enzyme required to hydrolize one micromole of sucrose per minute at pH 7,0 and 37°C |
| Storage condition |
+2°C/+8°C |
| Other information |
Swirl to mix the suspension immediately prior to use |